best restaurants in patna (2026) - honest reviews, prices, and where to actually eat

tldr: my top picks from 20 restaurants - spice court at hotel maurya (best fine dining, rs 2100 for two), champaran meat house (best non-veg, iconic champaran mutton, rs 700), and rk litti shop (best litti chokha in patna, under rs 150). full reviews with prices and honest opinions below.

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patna is my hometown. i visit multiple times a year and i’ve eaten at these places over many trips, not during one research weekend where you eat at 5 restaurants in 2 days and call it a guide. family dinners at spice court, celebrations at pind balluchi with cousins, late-night kebabs at tandoor hut, and more litti chokha from rk litti shop than i can count.

here’s the thing about finding the best restaurants in patna - the city has changed dramatically in the last 5-6 years. boring road and bailey road used to be the only two areas where you’d find decent restaurants. now you’ve got patliputra colony, kankarbagh, and even places near the airport area with legit options. chains like barbeque nation and karim’s have set up shop. rooftop restaurants are suddenly a thing. patna’s food scene is growing fast.

but some things haven’t changed. the best food in patna is still bihari food. champaran mutton, litti chokha, sattu paratha, fish curry. no fancy restaurant can beat what the local joints have been doing for decades.

i’ve rated everything out of 10. prices are approximate for two people. no one paid me for this. these are my actual opinions, and some of them will be unpopular.

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the awards (my picks)

• best overall: spice court at hotel maurya, fraser road - the closest patna gets to proper fine dining
• best non-veg: champaran meat house, kankarbagh - champaran mutton that’s worth the hype
• best vegetarian: bansi vihar, station area - south indian food that rivals chennai
• best litti chokha: rk litti shop, maurya lok - the og, no debate
• best biryani: biryani mahal, buddh marg - kolkata-style biryani done right
• best budget eat: vrindavan sweets, exhibition road - puri sabzi and jalebi for pocket change
• best rooftop: vrihi skydeck, patliputra - live music, city views, solid food
• best for families: raj rasoi, kankarbagh - spacious, affordable, consistent
• best kebabs: tandoor hut, fraser road - standing and eating kebabs at midnight is a patna ritual
• best for dates: afraa, city centre - rooftop vibes without the hotel price tag
• best new restaurant: bihari baithak, saguna more - finally a place that celebrates bihari cuisine properly

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the full list

#	restaurant	area	cuisine	cost for two	my rating
1	spice court (hotel maurya)	fraser road	multicuisine	rs 2100	9/10
2	champaran meat house	kankarbagh	bihari non-veg	rs 700	9/10
3	bansi vihar	station area	south indian / veg	rs 300	8.5/10
4	rk litti shop	maurya lok	litti chokha	rs 150	9/10
5	vrihi skydeck	patliputra	multicuisine	rs 1800	8/10
6	biryani mahal	buddh marg	biryani / mughlai	rs 600	8/10
7	tandoor hut	fraser road	kebabs / tandoori	rs 500	8/10
8	pind balluchi	bailey road	north indian / punjabi	rs 1200	7/10
9	nirvana the fine dine	boring road	multicuisine	rs 950	7.5/10
10	raj rasoi	kankarbagh	north indian	rs 600	7.5/10
11	afraa	city centre, buddh marg	multicuisine	rs 1600	7.5/10
12	17 degrees	p&m mall, patliputra	multicuisine	rs 1500	7.5/10
13	foresto paradise	one mall, fraser road	multicuisine	rs 1000	7/10
14	cilantro	bailey road	north indian	rs 1400	7.5/10
15	karim’s	fraser road	mughlai	rs 1000	7/10
16	bihari baithak	saguna more	bihari cuisine	rs 1300	8/10
17	barbeque nation	bailey road	buffet / bbq	rs 1600	7/10
18	bikaner elite	bailey road	sweets / snacks / veg	rs 500	7.5/10
19	vrindavan sweets & chaat	exhibition road	street food / veg	rs 200	8/10
20	mr. litti	boring canal road	litti chokha	rs 200	7.5/10

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fine dining / premium

patna’s fine dining scene is small but it exists. don’t expect mumbai or delhi levels, but these places hold their own. you’re paying for service, ambience, and consistency more than groundbreaking cuisine.

1. spice court (hotel maurya)

fraser road / cost for two: rs 2100 / 9/10

this is the best restaurant in patna for fine dining, and honestly it’s not close. spice court sits inside hotel maurya, which is still patna’s most respected hotel. the food is consistently excellent, the service is genuinely attentive (not just hovering), and the presentation is proper. they do north indian, continental, bihari, and chinese. the bihari fish curry here is surprisingly good for a 5-star hotel restaurant, they haven’t sanitized it for tourist palates.

i’ve eaten here during family visits, celebrations, and the occasional “treat yourself” evening. it has never disappointed. the dal makhani is rich without being heavy, the kebabs are properly charred, and the staff remembers your preferences if you’re a regular.

the catch: it’s inside a hotel, so the vibe can feel a bit formal and corporate. not the place for a casual weeknight dinner. also, prices have gone up noticeably in the last couple of years.

verdict: the best fine dining restaurant in patna. if you’re celebrating something or want to impress someone, this is the only real answer.

2. vrihi skydeck

patliputra colony (hotel magadhi) / cost for two: rs 1800 / 8/10

this is patna’s newest addition to the fine dining scene and it’s gotten popular fast. a rooftop restaurant on top of hotel magadhi with panoramic views of the city, live music in the evenings, and a menu that tries to cover everything from biryani to sizzlers. the sunset views from here are genuinely beautiful, especially if you can get a table on the edge.

the food is good but not outstanding. the starters are the strongest part of the menu, the mains can be inconsistent. their biryani is decent, the tandoori items are reliable. the live music adds a lot to the experience, especially on weekends.

the catch: it’s in patliputra, which is a bit far from the main city areas. the kitchen can get overwhelmed on busy evenings, and wait times stretch to 40-50 minutes. also, the place leans heavily into instagram aesthetics, which can feel a bit try-hard.

verdict: best rooftop dining experience in patna. go for the vibe and the view. the food is a solid supporting act.

3. 17 degrees

p&m mall, patliputra / cost for two: rs 1500 / 7.5/10

located on the top floor of p&m mall in kurji, 17 degrees has been around for a while and was one of patna’s first “upscale” restaurants. the space is well-designed, big glass windows with city views, a stocked bar, and a charcoal tandoor you can see in action. the chicken tikka and fish tikka are genuinely good. the biryani is average.

the problem is consistency. i’ve had great meals here and i’ve had mediocre ones. reviews suggest the chef has changed multiple times, and you can tell. when it’s good, it’s really good. when it’s off, it’s just expensive average food.

the catch: it’s inside a mall, which kills the fine dining illusion a bit. parking at p&m mall is always a nightmare. and the prices don’t always match the quality.

verdict: worth visiting once. order the tandoori items and skip the mains. the views carry the experience on days when the kitchen doesn’t.

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mid-range / family restaurants

this is where most of patna actually eats. these are the restaurants you go to for family dinners on weekends, birthday celebrations that don’t need to be fancy, and catching up with friends. reliable food, reasonable prices, no pretense.

4. raj rasoi

kankarbagh / cost for two: rs 600 / 7.5/10

raj rasoi has been a kankarbagh staple for years. north indian and chinese, nothing fancy, just consistent food at honest prices. the paneer dishes are solid, the dal tadka is always good, and the portions are generous. this is the kind of restaurant where families show up with kids and nobody worries about the bill.

the ambience is clean and spacious, which matters more than you’d think in a city where many restaurants feel cramped. the staff is friendly and quick. it’s not a destination restaurant, it’s a reliable neighbourhood one, and that’s exactly what it should be.

the catch: the chinese food is aggressively indianized. if you order hakka noodles expecting actual chinese flavours, you’ll be disappointed. stick to north indian.

verdict: best family restaurant in kankarbagh. affordable, reliable, no surprises. exactly what you need most days.

5. nirvana the fine dine

boring road / cost for two: rs 950 / 7.5/10

nirvana used to be THE restaurant on boring road. the name still carries weight. located above the us polo showroom, the interiors are decent, the menu covers indian and chinese, and the pricing is fair. the dal makhani and butter chicken are safe orders. the tandoori momos have a bit of a cult following.

but let me be honest, nirvana has stagnated. the same menu, the same decor, the same everything for years. newer restaurants have overtaken it in terms of vibe and innovation. it’s still a solid meal, but it’s not the exciting option it used to be.

the catch: hasn’t upgraded in years. the competition on boring road has gotten fierce, and nirvana feels like it’s coasting on reputation. service can be slow during peak hours.

verdict: still a reliable option on boring road, especially if you know what to order. but it’s no longer the best on the street.

6. cilantro

bailey road (raza bazar) / cost for two: rs 1400 / 7.5/10

one of the newer restaurants on bailey road, cilantro has tried to do something different. indian bistro concept with an open rooftop, live music on weekends, and even a separate baby feeding room (smart move for a city where families eat out a lot). the interiors are well-done, colourful without being loud.

the food is solid north indian with some continental touches. the kebabs are good, the biryani is better than expected, and the desserts are worth ordering. the rooftop seating is the highlight, especially in winter evenings.

the catch: slightly overpriced for what you get. service can be painfully slow on weekends, especially on the rooftop. the location near igims hospital means parking is chaotic.

verdict: best newer restaurant on bailey road. go for the rooftop on a weeknight when it’s not packed.

7. pind balluchi

bailey road / cost for two: rs 1200 / 7/10

pind balluchi is a chain, and it feels like one. but there’s a reason it’s been in patna for years and still gets crowds. the punjabi food is decent, the portions are large, and the interiors have that familiar dhaba-meets-restaurant aesthetic. the dahi ke kebab and signature dhaba meat are the standouts. the rotis come hot and fresh.

this is a go-to for “fancy” dinners among people in patna when rs 1200 feels like a lot of money. it holds a nostalgic place for a lot of people here. but if i’m being objective, the food is just okay. it’s the punjabi restaurant equivalent of comfort food, nothing memorable but nothing offensive.

the catch: the service can be genuinely rude. multiple reviews mention this, and i’ve experienced it myself. wait times for food can be 30-40 minutes even when the restaurant isn’t full. and for a chain restaurant, the prices are higher than they should be.

verdict: fine for a group dinner when everyone wants butter chicken and naan. but there are better options at this price point now.

8. foresto paradise

one mall, fraser road / patliputra colony / cost for two: rs 1000 / 7/10

patna’s first “theme restaurant,” foresto paradise has a jungle-themed interior that kids absolutely love. there are fake trees, green lighting, and forest sounds playing. the food is secondary to the experience, which is fine if you have children but slightly annoying if you’re there for a serious meal.

the menu covers north indian, chinese, and continental. nothing exceptional but nothing terrible either. the starters are the safest bet. the location at one mall on fraser road is convenient, and the patliputra outlet has rooftop seating.

the catch: the theme is fun the first time but gets old fast. the food is average for the price. it’s basically a kids’ restaurant that adults tolerate.

verdict: take your kids here once. they’ll love it. don’t go back expecting culinary excellence.

9. afraa

city centre, buddh marg / cost for two: rs 1600 / 7.5/10

afraa sits on the second floor of city centre mall with a rooftop section that has some of the best ambience in patna. the black and white photos of bihar’s monuments on the walls are a nice touch. the menu is multicuisine, the portions are generous, and the staff is polite and attentive.

the food is good, not great. the kebabs are well-spiced, the biryani is fragrant, and the desserts are surprisingly strong. but some dishes feel like they’re trying too hard to be fancy without having the kitchen skill to back it up.

the catch: reviews are split, some people love it, some think it’s overpriced and tasteless. the quality seems inconsistent across visits. also, the location in city centre means parking is expensive.

verdict: good for a date night or group celebration. the ambience does most of the heavy lifting. order the starters and desserts, skip the mains if they sound too complicated.

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non-veg legends

this is where patna truly shines. forget the fine dining, the soul of patna’s food scene is in its non-veg joints. champaran mutton, tandoori kebabs, mughlai curries. this is the food i look forward to every time i visit, and the food i miss most when i’m away.

10. champaran meat house

kankarbagh (main) / fraser road / patliputra / cost for two: rs 700 / 9/10

the best non-veg restaurant in patna. period. champaran meat house serves one thing better than anyone else in the city - champaran mutton. it’s cooked in a sealed handi, slow-cooked with minimal spices, and the result is tender, flavourful meat that falls off the bone. this style of cooking comes from the champaran district, and this restaurant has turned it into a patna institution.

the kankarbagh branch is the original. the ambience is nothing special, basic seating, bright lights, no frills. you don’t come here for the decor. you come because the mutton handi is the best thing you’ll eat in patna. the mutton ahuna is the must-order. the gravy is thick, the spices are earthy, and the portion is generous for the price.

the catch: the ambience is poor. the staff can be impolite (this comes up in nearly every review). the wait can be long during dinner rush. and there are now multiple “champaran meat houses” in patna, some are knockoffs, so make sure you go to the right one in kankarbagh near pnb.

verdict: the single best dish in patna is the champaran mutton handi from this restaurant. i will argue this with anyone. go to the kankarbagh original.

11. tandoor hut

fraser road / cost for two: rs 500 / 8/10

tandoor hut is not a restaurant in the traditional sense. it’s a standing-and-eating kebab counter on fraser road that has achieved legendary status. the kebabs are cooked fresh on a massive tandoor right in front of you. chicken tikka, seekh kebab, tandoori chicken, mughlai paratha. everything is smoky, charred, and exactly right.

the experience is part of the appeal. you stand on the footpath outside, eat from a paper plate, and watch the tandoor master work. it’s chaotic, crowded, and perfect. this is where you come at 10 pm after a movie, or at midnight when nothing else is open. fraser road tandoor hut is a patna rite of passage.

the catch: there’s nowhere to sit. parking is essentially impossible. the hygiene is, let’s say, rustic. and quality has become inconsistent in recent years, with some reviews mentioning undercooked or poorly prepared food. the original fraser road stall is the only one worth visiting.

verdict: the best kebabs in patna, eaten standing on fraser road. it’s not fancy, it’s better than fancy.

12. karim’s

fraser road (near central mall) / cost for two: rs 1000 / 7/10

the delhi chain has set up shop in patna, and it’s doing a decent job. the mutton nihari is close to the original jama masjid version. the brain curry is something you should try at least once. the seekh kebabs are reliable, and the rotis are fresh. the small dining area feels cramped but authentic.

is it as good as karim’s in delhi? no. but it’s the best mughlai food in patna that doesn’t come from a roadside stall. the prices are fair for the quality, and they’ve maintained reasonable consistency.

the catch: the dining area is tiny and always crowded. the roti quality has been criticized, too much maida, not enough tandoori flavour. and some dishes feel like they’ve been adapted for local tastes, which defeats the purpose of being a karim’s.

verdict: solid mughlai option in patna. go for the nihari and the brain curry. don’t expect the delhi experience.

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litti chokha specialists

if you come to patna and don’t eat litti chokha, i genuinely don’t know what you’re doing here. this is bihar’s signature dish. roasted wheat balls stuffed with sattu (roasted gram flour), served with smoky mashed brinjal (chokha) and chana dal. cooked over coal or cow dung cakes. dunked in desi ghee. it’s perfect.

13. rk litti shop

maurya lok / cost for two: rs 150 / 9/10

the best litti chokha in patna is at rk litti shop in maurya lok, and this is not a controversial take among anyone who’s actually from here. this place has been serving litti chokha for generations. the littis are grilled over coal, not fried (important distinction), and come out perfectly charred on the outside, soft on the inside, with that unmistakable smoky flavour.

you can get them with desi ghee, which is the correct way. the chokha is the real star, smoky baigan mashed with mustard oil, green chillies, and raw onion. the whole plate costs almost nothing. i’ve eaten here more times than i can count, brought friends from other cities here, and every single time the reaction is the same - “this is incredible.”

the catch: it’s a small stall-type setup. no seating, no ambience, no air conditioning. you eat standing or take away. gets extremely crowded during lunch. but honestly, if you need a/c to enjoy litti chokha, you’re doing it wrong.

verdict: the best litti chokha in patna. the best street food in patna. possibly the best thing to eat in patna, period. under rs 150 for two.

14. mr. litti

boring canal road / cost for two: rs 200 / 7.5/10

mr. litti is the more “organised” version of a litti chokha restaurant. proper seating, a menu card, plates instead of paper. they’ve branded the whole experience. the litti is good, both roasted and fried versions are available, and they serve it with gravy, chokha, salad, and fried green chillies.

it’s a good option if you want the litti chokha experience without the chaos of a street stall. they’ve expanded to multiple locations, and the quality has stayed fairly consistent. the sattu filling has a good spice level, and the chokha is fresh.

the catch: it’s not as good as rk litti shop. the littis are slightly less charred, the chokha less smoky. the “restaurant” format takes away some of the magic. litti chokha is supposed to be messy and raw, not plated nicely.

verdict: good litti chokha in a comfortable setting. take your out-of-town friends here if they’re scared of street food. but the real thing is at rk litti shop.

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biryani spots

patna’s biryani scene borrows from two traditions - kolkata style (with the potato and the egg) and hyderabadi style. the kolkata influence is stronger because of geographic proximity, and honestly, it works. the biryanis here won’t compete with hyderabad or lucknow, but they have their own thing going.

15. biryani mahal

buddh marg / cost for two: rs 600 / 8/10

biryani mahal has been on buddh marg for years and it’s still the most consistent biryani in the city. they do a kolkata-style chicken biryani with a whole potato that’s soaked in biryani gravy, and it’s genuinely good. the rice is fragrant, the meat is tender, and the portion is generous. the mutton biryani is better but costs more.

the place is casual, almost canteen-style. no frills, just biryani done well. they also do a decent mutton korma and chicken curry if you want sides. the pricing is very fair for the quality.

the catch: zero ambience. it’s a functional eating space, not a dining experience. gets very crowded during lunch, and the service becomes rushed. takeaway is honestly the better option during peak hours.

verdict: best biryani in patna. the kolkata-style chicken biryani with potato is the must-order.

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vegetarian favourites

patna isn’t a vegetarian city by any stretch, but there are places that do vegetarian food exceptionally well. especially south indian food, which is an unexpected strength.

16. bansi vihar

near patna junction / cost for two: rs 300 / 8.5/10

bansi vihar has been serving south indian food since 1994, and it’s become a landmark near patna junction. the masala dosa is the signature, crispy, golden, stuffed with properly spiced potato, and served with sambar and three chutneys. the idli is soft, the uttapam is thick and loaded, and the filter coffee is surprisingly authentic.

this is where people eat before catching a train, or after arriving in patna. it’s a ritual. the prices are absurdly low for the quality. they also do decent chinese and north indian, but you come here for the south indian food. their cheese masala dosa and butter paper masala dosa have a loyal following.

the catch: no reservations, so you wait. weekends and evenings can mean a 20-30 minute wait for a table. the place is always crowded and noisy. the non-south-indian items are average at best.

verdict: best vegetarian restaurant in patna and best south indian food in the city. if you’re vegetarian and visiting patna, this is your first stop.

17. bikaner elite

bailey road (main) / multiple outlets / cost for two: rs 500 / 7.5/10

bikaner elite is patna’s answer to haldiram’s. a sweet shop and restaurant chain that does everything from rasgulla to chole bhature to chinese. the sweets are the main draw, their doda burfi, kesariya cham cham, and gulab jamun cutlet are worth trying. the restaurant section does a decent thali and standard north indian fare.

the bailey road outlet is the flagship. it’s clean, well-organized, and always busy. good place to pick up sweets for someone’s house (a very bihar thing to do) and grab a quick meal while you’re at it.

the catch: the restaurant food is average. the sweets are the star. some outlets have quality inconsistency, and a few reviews mention stale items. the main bailey road branch is the safest bet.

verdict: best sweet shop in patna that also happens to be a decent restaurant. buy the sweets, eat the chaat, manage expectations for the mains.

18. vrindavan sweets & chaat

exhibition road / cost for two: rs 200 / 8/10

this is old patna at its best. vrindavan on exhibition road has been serving puri sabzi, jalebi, samosa, and chaat for decades. the jalebi here is crispy, hot, and soaked in just the right amount of sugar syrup. the puri sabzi is classic - puffy puris with aloo sabzi that tastes like it was made by someone’s grandmother.

it’s a no-frills establishment. you go in, order, eat, and leave. the whole thing costs almost nothing. this is the kind of place that reminds you that the best food doesn’t need fancy packaging.

the catch: hygiene is a concern. the place is always overcrowded, the seating is basic, and some reviews mention cleanliness issues. if you have a sensitive stomach, this might not be for you. parking is nearly impossible on exhibition road.

verdict: best budget vegetarian food in patna. the jalebi and puri sabzi are worth the trip to exhibition road. just manage your hygiene expectations.

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bihari cuisine done right

these are restaurants that specifically focus on bihari food, not just restaurants in bihar. there’s a difference. bihari cuisine, litti chokha, sattu paratha, champaran mutton, fish curry, thekua - deserves its own restaurants, and these places are leading that charge.

19. bihari baithak

saguna more / cost for two: rs 1300 / 8/10

bihari baithak is what patna’s food scene needed - a proper restaurant that celebrates bihari cuisine without dumbing it down or making it “fusion.” the interiors are designed to reflect bihar’s cultural heritage, warm colours, traditional elements, and a genuinely welcoming atmosphere.

the litti chokha is excellent, properly coal-roasted. the bihari kebab is marinated in traditional spices and grilled to perfection. the sattu paratha is stuffed generously and served with achaar and dahi. the fish curry uses local river fish and it tastes like home.

this is the restaurant i recommend when someone asks “where can i eat real bihari food in a nice restaurant?” because for the longest time, bihari food was only available in basic dhabas. bihari baithak bridges that gap.

the catch: it’s relatively new, so some dishes are still being refined. the prices are higher than what you’d pay at a street stall for similar food, which bothers purists. the saguna more location is a bit out of the way for people living in the city centre.

verdict: the best restaurant for authentic bihari cuisine in a proper dining setting. if you want to experience bihari food without the street food chaos, this is the answer.

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chain restaurants

these exist in patna and people eat at them. they’re not uniquely patna, but they fill a gap.

20. barbeque nation

bailey road (durga infinity mall) / cost for two: rs 1600 / 7/10

you know what barbeque nation is. live grills at your table, unlimited buffet, the whole deal. the patna outlet on bailey road is on the 5th floor of durga infinity mall. the format works the same as everywhere else, starters at the grill, then unlimited mains and desserts.

the non-veg starters are the highlight, the chicken tikka and the seekh kebabs are good. the mains are standard buffet quality. the kulfi is always worth having. it’s a reliable option for birthdays and group celebrations where you want everyone to eat without worrying about individual orders.

the catch: it’s a chain restaurant, so there’s nothing uniquely patna about it. the prices have gone up significantly. and the quality of the buffet mains is average at best, the starters are where the value is.

verdict: good for group celebrations and birthdays. the live grill starters are fun. don’t expect anything uniquely patna.

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my honest tips for eating in patna

1. eat bihari food first. if you’re visiting patna and your first meal is at a continental restaurant, you’re wasting your time. start with litti chokha at rk litti shop, have champaran mutton for dinner, and get a dosa at bansi vihar for breakfast. then go to the fancy places.

2. boring road and bailey road are the safest bets for families. if you want air conditioning, proper seating, and a menu with options for everyone, these two roads have the highest concentration of decent restaurants. kankarbagh is catching up but it’s still more focused on budget eats.

3. avoid restaurants near patna junction that aren’t bansi vihar. the station area has a lot of tourist traps with inflated prices and bad food. bansi vihar is the exception because it’s been there for 30 years and has a reputation to maintain. everything else is risky.

4. carry cash. many of the best restaurants in patna, especially the street food places and older establishments, still prefer cash. upi works at most places now, but don’t rely on cards.

5. dinner peaks at 8-9 pm. patna eats early compared to mumbai or delhi. if you want to avoid crowds at popular restaurants, go at 7 pm or after 9:30 pm. most kitchens close by 10:30-11 pm.

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the final word

the best restaurant in patna for fine dining is spice court at hotel maurya. the best non-veg restaurant in patna is champaran meat house in kankarbagh. the best vegetarian restaurant is bansi vihar near patna junction. the best street food is rk litti shop in maurya lok. and the best overall eating experience is getting litti chokha from a coal fire, dunked in ghee, eaten with your hands.

patna’s restaurant scene is growing, and that’s exciting. five years ago, this list would have been half the length. but the fundamentals haven’t changed. the best food here is still the food that’s been made the same way for generations. no restaurant with fancy lighting is going to beat a perfectly charred litti.

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more on patna food

• best cafes in patna - coffee, wifi, and workspace options across the city
• best street food in patna - 20 stalls from exhibition road to kankarbagh
• boring road food guide - the complete walkthrough of patna’s main food strip
• best litti chokha in patna - 12 spots ranked, from 1956 stalls to modern restaurants
• best sweet shops in patna - khaja, tilkut, jalebi, and traditional mithai
• patna food guide - the master guide with area-wise breakdowns and budget tips
• bihari cuisine complete guide - every major bihari dish explained
• things bihar is famous for - beyond the stereotypes

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last updated: february 2026. prices and ratings based on personal visits and current reviews. i’ll update this when things change.